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    A Very British Tea Cake

    Tea Cakes mean different things to different people, depending on where you come from. In Britain it’s even more confusing, because there are 2 different types; one with a shortbread base, topped with a marshmallow dome and covered in a thin layer of chocolate, which are more than an ickle bit scrummy. But they are quite tricky to make, and are best left to the amazing people at Tunnocks to do them justice (other Tea Cake manufacturers are available, but Tunnocks Teacakes are just awesome!). So, that leaves the Tea Cakes that are made from a yeast based dough, are best sliced in half, toasted and slathered with butter. Some…