Meet Bronya, based next door to the Epsom Downs Racecourse and baking for our Surrey and London Clients.
I never originally set out to be an Artisan Cake Maker. For 25 years I followed a creative career in Design and Marketing in the Dance industry in London. When I was young I would bake with my Mum and Nan. I always had a passion for baking and creating delicious bakes.
One day I made some cupcakes for my nieces birthday that had an amazing response from friends on Facebook. And that was it, the seed was sown for a new venture and the Daisy Cake Company was born.
10 years later I have baked and decorated countless cakes. I have won Bronze at Cake International, and Squires Competitions, and for four years I guided my amazing team in the Tea Rooms in both Romsey and Houghton. I moved back to Epsom in June 2019, and now deliver to London and Surrey.
Even though I love making Wedding Cakes, my heart is in structured and sculpted cakes. I believe cakes aren’t just designed to look amazing. They are made to be eaten and I just love baking and creating new flavours and recipes. With over 100 recipes published, my aim is to bake the most flavoursome cakes. Most importantly I strive to create perfect pieces of tasty art that are made using the best ingredients.
To discuss a cake with Bronya, to be delivered from Epsom to London or Surrey, email bronya@daisycakecompany.co.uk to discuss a cake.
To learn more about Bronya’s or to order Cakes and Bakes by Post, visit her website here.
